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Pork Fillet Medallions With Mushroom Pepper And Mustard Sauce Cooking On The Corsican Part 46


CheshireCat

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4 hours ago, Hylander said:

Really top notch as usual Geoffrey.    I would serve with whole grain rice and cannot get to grips with coos coos.

 

Thank you once again.

Thanks Hylander not a fan of coos coos my self to be honest we had some new potato's and cauliflower fantastic ...

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