Stranger
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Posts posted by Stranger
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well hi and welcome from another Dave from Sheffield lol
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How Sad his wit will be missed on the forum, deepest condolences to his family
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Have a good one everyone
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it wasent aimed at John as he wasent on his boat at the time we were there
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lets hope the dogs are there they were more conversational than the people were at Oulton
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errrrr wheres the Tiger come from lol
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Hi John April and myself will try to get down by car from Stalham as we go home that day will be about 11 am i guess for a couple of hours or so thats another couple by car
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well if boatyards wernt robbing us for the red derv they supply to us we wouldent watch the prices so much
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small world innit
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hi Alan where in Sheffield r u im in Woodhouse lol
plus ive just printed the post by strowager ty
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still £1.10 at Richardsons as of 10th June
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or just joint the rabbit flour it in seasoned flour sear it off in a pan in hot oil them place in caserole with onions carrots leeks an celery and chicken stock slow cook for 2 hours plus at 150 in the oven or in a slow cooker
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Neil if you get up this way again theres a butchers called Underwoods at Dronfield that makes Rabbit Pies THEY ARE BRILL
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well i went but did
dnt concour none of the pink Heritage people knew of any pick nic areas i drove round couldent park anywhere near and couldent find anything posted to help locate anyone
so i returned home anyone else have trouble
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Suncharm heating is pathetic a 600mm square radiator to heat the galley and front saloon is useless in cold weather it is not programable anymore as the system has been changed onboard to an eberspatcher on off system April Last year and the heating on 24/7 was very poor hire an older boat with warm air heating if you go early or late season
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last year we had Suncharm from Rickos i thought ill be good and use the pilot bad desision!! he was so agressive with the controls he had me on the floor of the boat what an animal
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ERRR SOMEONES TELLING PORKIES ALDI DONT SELL TOAD IN THE HOLE NEVER HAVE DONE ACCORDING TO STAFF
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make yer own a lot better part cook sausages make batter add salt and pepper and dried sage chopp an onion add sausages and onion to hot fat or oil in a baking tray return to oven reheat to hot gas 8 and then add batter cook for aprox 30 mins mmmmmmmmmm
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Monday night is quiz night on here in the chat room 8.30pm
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Happy New Year to one and all
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so are baths lol, got in the shower tonight with bathmat down and stood on a piece of plastic from somewhere cut my foot in two places silly bugger that's all I needed
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all the best to everyone for Christmas and the New Year
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bottled the Sloe Gin today WOW what a kick to it georgeous
Car Sticker
in The Broadscot Lounge
Posted
i watched and old fella park his car the other day 18 inches from the curb and 15 mins later 10 thousand shunts back and forth he missed the cars infront and behind got out the car set off walking then returnrd to open the boot got his walking stick out and went on his way wheeeeeew