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Homebrew Help!!


HemsbyPie

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  • 4 weeks later...

This afternoon, as I was relaxing I started looking at my cider, it had stopped bubbling a while back, so I siphoned off the liquid (one demijohn still had a lot of frothy pulp floating on top - the other had none.

As I siphoned off into jugs, I put the result through coffee filters into a spare demijohn, this takes quite a  time to filter through. The second demijohn being clearer 2 jugs had very little sediment, so these have been bottled with some sugar to put a bit of sparkle and fizz into the mix. further bottles were filled with the filtered cider, the rest is either filtering or waiting to be filtered, now to see if the bottles can take the pressure (my ginger beer was known for exploding bottles)

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  • 5 weeks later...

Whew, thats nice stuff, I opened one of my bottles this evening, and I have a very nice (strong) lightly sparkling cider, one bottle at a time will be plenty, its only been bottled for 4 weeks, so I will be leaving the rest to mature (I just had to give it a try though) I will certainly be making more next year, maybe a whole tree worth.

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